Artisan Bakery · East Village, London
Bakehouse by Signorelli Menu & Prices
From the first bake of the morning to afternoon treats, these are the 33 items we would expect to see at Bakehouse by Signorelli in East Village, London.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Bakehouse by Signorelli. Always ask staff about allergens.
Sourdough & Loaves
- BaguetteVVG £3.10 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Wholemeal sourdoughPopularVVG £5.45 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Country white sourdoughPopularVVG £6.55 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Seeded sourdoughPopularVVG £5.55 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Olive and rosemary sourdoughVVG £5.55 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Rye and caraway loafVVG £6.35 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- FocacciaVVG £5.35 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Spelt sourdoughVVG £6.05 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
Viennoiserie
- Cardamom bunPopularV £3.40 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Almond croissantVN £3.75 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- All-butter croissantPopularV £2.80 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Pain au chocolatPopularV £3.90 Buttery croissant dough rolled around two batons of dark chocolate.
- Ham and cheese croissant £4.65 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Seasonal fruit danishV £3.80 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
Seasonal Bakes
- Pumpkin spice morning bunV £4.40 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Strawberry and elderflower tartV £5.85 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Stollen bitesVN £4.45 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.60 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £5.60 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Blackberry and apple crumble barV £3.75 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Plum and frangipane sliceVN £4.25 Halved plums baked into almond frangipane on a buttery pastry base.
- Hot cross bunPopularV £2.85 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Cakes & Sweet Things
- Olive oil and orange cakePopularV £4.85 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Chocolate and sea salt cookieV £3.60 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Banana breadVN £4.05 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Fruit and nut granola barVN £2.95 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Brown butter financierPopularVN £2.55 Small almond cake made with nutty browned butter and a crisp golden edge.
Savoury
- Cheese and Marmite swirlV £3.85 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Roast vegetable and hummus sandwichVVG £8.00 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £2.80 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Sausage roll with fennelPopular £4.80 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Focaccia sandwichN £7.60 Focaccia filled with mortadella, burrata and pistachio pesto.
- Spinach and feta pastryV £4.50 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for Bakehouse by Signorelli
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (7:30am – 6pm), which makes it handy for weekend treats.
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